Thursday, November 15, 2012

Egg Burritos!

1 bell pepper, chopped
8 eggs, beaten
1 c. cheese
1 t. black pepper
1 t. hot sauce
6 tortillas
1/2 c. salsa

Saute peppers in a skillet until soft.  Add cheese, black pepper, and hot sauce, and stir until eggs are fully cooked.  Turn off heat and stir cheese into eggs.  Spoon into tortillas and top with salsa.  Fold up the sides and take a bite!

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