Tuesday, October 23, 2012

Warm Maple Walnut Pears!

1 pear
1/4 c. maple syrup
1/4 c. chopped walnuts

Halve and core the pear and add to a hot oiled skillet.  Sautee on each side until brown and soft.  Add maple syrup and walnuts to coat pears.  Remove from heat as syrup caramelizes and bubbles immediately.

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