Autumn Harvest Bake!

2 T. olive oil
1 onion, thinly sliced
4 (vegetarian) sausage links , cut into pieces
1 med. sweet potato, peeled and cubed
2 c. squash, peeled and cubed
1/2 c. broth
1 t. thyme
1 t. nutmeg
1 t. black pepper
1 t. crushed red pepper
15 oz. cannelini beans, rinsed and drained
1/2 c. panko bread crumbs

Preheat oven to 375 degrees.  Sautee onion in olive oil for 5 min in a large pot.  Add sausage and cook until browned.  Add sweet potato, squash, broth, spices, and beans to the pot and stir.  Sprinkle with panko bread crumbs.  Cover and bake 30 minutes.  Uncover and bake 15 more minutes or until it looks delicious!