1 large head cauliflower, grated in food processor
6 eggs
1 pound chicken, cooked and shredded
1/2 red onion, diced
2 cloves garlic, minced
1/2 cup buffalo sauce
1/4 c. blue cheese crumbles
6 eggs
1 pound chicken, cooked and shredded
1/2 red onion, diced
2 cloves garlic, minced
1/2 cup buffalo sauce
1/4 c. blue cheese crumbles
In a large bowl combine the grated cauliflower and eggs. Stir in the remaining ingredients and pour into a casserole dish. Bake for 50 minutes at 400 degrees.
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