Saturday, May 10, 2014

Sweet and Spicy Popcorn and Nuts!

5 T. butter
2/3 c. brown sugar
1/4 c. maple syrup
1 t. cayenne pepper
1 t. sea salt
8 c. popcorn (1/3 c. kernels)
2 c. peanuts

Melt the butter, sugar, syrup, pepper, and salt until dissolved.  Boil for one minute.  Drizzle over popcorn and nuts and pour onto two buttered baking sheets.  Bake at 300 degrees for 30 minutes.

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