Wednesday, April 22, 2015

Meat Potato Pie!

1 lb. ground beef
1/2 small onion, diced
1/4 c. ketchup
1 c. instant potato flakes
1 clove garlic, minced
1 egg, slightly beaten
Instant mashed potatoes, 8 servings
1 c. cheese

Combine beef, onion, ketchup, potato flakes, garlic, and egg in a large bowl.  Press into a pie pan and bake at 350 degrees for 35 minutes.  Remove from oven and top with prepared potatoes and cheese.  Bake for 5 minutes more or until cheese is melted.

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