Saturday, August 27, 2016

Whole Wheat Bread!

1/4 c. warm water
1/2 c. warm milk
1 T. cut butter
2 T. brown sugar
1 t. salt
2 c. whole wheat flour
2 t. yeast
 
 
Put all ingredients in bread machine pan in the order listed.  Insert the pan in the chamber and close the lid.  Select "whole wheat, 1 lb" loaf size.  Press start.  It will take 4 hours and 15 minutes to bake.  When the timer goes off, remove from pan and let cool before slicing.

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