Friday, July 10, 2015

Zucchini Oatmeal Chocolate Chip Cookies!

1/2 c. coconut oil
1/2 c. sugar
1/3 c. brown sugar
1 egg
1 1/2 t. vanilla
1 1/2 c. shredded zucchini
1 1/2 c. oat flour
1 t. cinnamon
1/2 t. baking soda
1/4 t. salt
1 c. oats
3/4 c walnuts
1 2/3 c. chocolate chips
 
Using a mixer, whip together cocnut oil, sugar and brown sugar until creamy. Mix in egg and vanilla. Add zucchini and with mixer set on low speed, slowly add in oat flour, cinnamon, baking soda, and salt. Stir in oats, walnuts and chocolate chips.Shape dough into balls, 2 T. each, then transfer to a parchment lined baking sheet.  Bake in a 350 degree oven for 12 minutes until edges are lightly golden. Cool for 2 minutes then transfer to a wire rack to cool completely. Store in an airtight container.
 

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